Two of my colleagues in the department just left about a week ago, which was pretty sad. I'm especially quite close to one of them, Jason, whom I always feel like a big sister to him. On the other hand though, I'm very happy for him as I know things will only get better for him out there! :)Anyway, we had a big departmental dinner to bid these two goodbyes. Since we now have Muslim colleagues in the department, we had to find somewhere Halal to break fast and in the end we went for Khunthai Restaurant, a Thai restaurant which is apparently pretty well known.
|Fish Cake, RM28.|
|Kailan with Salted Fish, RM13. We had 4 of these for two tables.|
|Mixed Seafood Tom Yam, RM34.|
|Sambal Petai with Shrimp, RM18.|
|Pandan Chicken, RM23.|
|Salted Egg Calamari, RM15.|
|Green Curry Chicken, RM15.|
|Lemon Steamed Fish (Kerapu), seasonal price.|
|Thab Thim Krop, RM22.|
While the green curry chicken and salted egg calamari were pretty good too, the lemon steamed fish and Tom Yam were to me, a bit overrated. I didn't even finish my Tom Yam but that's because it was sweet rather than spicy or sour. So you might like it if you actually prefer a sweeter version. But for someone like me, it was a huge disappointment.
|Us having fun!|
|Stole this from Tze Yang, such a cute cute photo!!! :D|
The place can be pretty busy during dinner time, so reservation is advisable!
Khunthai Restaurant (PJ Branch)
6, Jalan 5/44, Petaling Garden,
Off Jalan Gasing,
46000 Petaling Jaya,
Tel: 03-7781 7523