I was in doubt when Deardo first wanted to bring me to this place. First of all, him being a Hakka Noodles fan liking Hakka Noodles is so not a news. Secondly, Char Siew? I'm not even a fan. I was even doubting his sense of direction when we were on the way there because it seems like some very hidden place! Simple shop, simple menu, cute pig. Ghor ghor~~~!!!
So Toast & Roast turned out to be a very simple restaurant, selling very simple stuff in a very simple menu. Except for Hakka Noodles, they also sell Curry Chicken Rice, both normal and green one, with some other sides like dumplings and roast pork. Even the drink menu looks damn simple. Our large Hakka Noodles at RM5.50.
Small portion of Siu Yok and Char Siew at RM7.
We both had the Hakka Noodles and the noodles aren't the best one but then the combination of the noodles with the minced pork and pork lard, together with the fried onion and spring onion just tasted sooooooooo good! We had the Siew Yok and Char Siew too. Siew Yok were so-so only but wow, the Char Siew was bloody awesome! The smoothness of the meat and the gravy were like perfect! I tell you, it's so unforgettable that I can still remember how surprised I was after having the first bite of it. Er... Did I just say I'm not a fan of Char Siew. Okay if I did, sorry! :p
We had the Taugeh too but it was quite bad. But hey, who cares? The bloody noodles and Char Siew
Definitely bloody good Hakka Noodles and Char Siew. Best ever Char Siew I've ever had so far!
Toast & Roast Restaurant
No. 20, Jalan SS2/72,
47300 Petaling Jaya,
Tel: 016-682 2249
(I found some bloggers saying their Char Siew are only ready by 10.30am and run out fast. So maybe you want to take note of that)